Wednesday, August 02, 2006

Mexican Mayonnaise

2 Egg Yolks
Juice of 1 Lime
300 ml Olive Oil
Handful of Coriander Leaves, finely chopped
2 Red chillies, finely chopped
Salt

Put the egg yolks and the lime juice in a blender. Very slowly dribble in the olive oil until the mayonnaise thickens. At the end, add the coriander, chillies and salt and blend again. Delicous with fried skate wings.